REVE BLEU Yacht Description
Offered by DMA Yachting, the impressive charter yacht REVE BLEU is a 67.4 ft yacht featuring a jetski and a hot tub. The key elements of REVE BLEU are her elegant profile and experienced crew. REVE BLEU spends the season in Amalfi Coast. She was delivered by the renowned boatbuilder Lagoon in 2023. The spacious yacht layout features 4 cozy cabins and easily accommodates a maximum of 8 guests.
The features ENGINES: 2 x 195HP YANMAR 4LV GENERATORS: 19 KWA (Onan Genset) engines and a generator.
Accommodation
Cabin configuration: 1 Convertible, 3 Double, 1 TwinBeds: 4 Queen, 2 SingleWhat is the cabin arrangement of REVE BLEU?
- 4 VIP cabins
- 3 Double cabins
- 1 Twin cabin
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Charter Price Details
| Season | From | To | Terms |
| Summer | EUR 45,000 | EUR 60,000 | + ALL |
Price Terms
+ ALLREVE BLEU Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 22%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 90,000EUR to 120,000EUR | 18,000EUR to 36,000EUR | 19,800EUR to 26,400EUR | 127,800EUR to 182,400EUR | Discounts outside the main season are common. | |
| 7 day charter | 45,000EUR to 60,000EUR | 9,000EUR to 18,000EUR | 9,900EUR to 13,200EUR | 63,900EUR to 91,200EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 22,500EUR to 30,000EUR | 4,500EUR to 9,000EUR | 4,950EUR to 6,600EUR | 31,950EUR to 45,600EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 45,000EUR / 6 * 3 days = 22,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR45,000
High season rate: EUR60,000
WINTER WEEKLY RATE 2025 - 2026 for 2 - 8 guests:
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DECEMBER- APRIL = USD 55 000
CHRISTMAS WEEK: USD 66 000
NEW YEAR WEEK: USD 72 000
MYBA Terms + 30% APA + VAT if applicable
VAT 8,5% for Guadeloupe or Martinique
SUMMER WEEKLY RATE 2026 for 2 - 8 guests:
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HIGH SEASON / JULY 18 to AUGUST 16 = 60 000 €
MIDDLE SEASON / JULY 1 to 17 & AUGUST 17 to 31 = 50 000 €
LOW SEASON / APRIL & MAY / JUNE & SEPTEMBER / OCTOBER = 45 000 €
MYBA Terms + 30% APA + VAT applicable
One week minimum required.
SPECIAL EVENT High Season rate is applied.
The CHASE BOAT MED 42' is only provided under a complimentary use and by Owner's courtesy and only in the Med over the Summer.
REVE BLEU Yacht Charter Locations
Summer Season
Winter Season
Amenities
Air conditioning, Aft platform, Outdoor cinema, Outdoor sound system, TV in saloon, Starlink, WiFi connection
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Water Sports
80 HP TENDER
2 x Seabob
2 x Wakeboard (adult + child)
Water skis (adult + child)
Towables
2 x SUPs
2 x Kayaks
Snorkeling gear
2 x Electric Scooters
2 x Electric bikes (not available in the Caribbean)
Jet surf
The CHASE BOAT MED 42′ is solely conducted by one of the REVE BLEU’s crew member and is only provided under a complimentary use and is and by Owner’s courtesy, available only in the Med over the Summer.
Other Entertainment
2 Zones Sound System Inside/Outside,
DEVIALET speakers in each cabin,
Movie screen-projector on the flybridge,
NAS server,
SAMSUNG TV 55',
Taylor Made Backgammon and Chess game,
Waterfall speakers
Crew
Nationality: FRENCH
Name: Clement LAFFANON
Nationality: FRENCH
Position: Captain
Position details: 1
Languages: Not specified
Description: CAPTAIN: Clément LAFFANON
French
Master 500
Yacht Master Ocean
Engineer 750kw
Languages Spoken : French & English
Clément has been sailing since early childhood, having grown up aboard a large sailing yacht. He managed operations on sailing yachts, as well as motor yachts.
His career includes transatlantic crossings and seasons throughout the Caribbean, French Polynesia and Mediterranean, where he has developed a strong expertise in sail handling, passage planning, and charter-oriented operations.
Calm, safety-focused, and reliable, Clément places great importance on guest experience, crew coordination, and smooth sailing operations. Passionate about sailing and well-run vessels, he combines professional discipline with a hands-on, practical approach.
Approachable and personable with guests, Clément values genuine interaction while maintaining a high level of professionalism.
Very active and sporty, he regularly practices a wide range of water and outdoor activities, always with a strong safety mindset.
Calm, reliable, and safety-driven, he ensures smooth operations, a positive onboard atmosphere, and memorable charter experiences.
Name: Charles-Antoine " Charly" CUBIER
Nationality: French
Position: Chase Boat Captain
Position details: FIRST MATE ON REVE BLEU / SECOND CAPTAIN ON THE MED 42
Languages: Not specified
Description: Charles-Antoine is a French captain currently serving aboard the Med Yacht 42. Although new to the luxury yachting industry, he brings a strong and genuine maritime background shaped by extensive sailing experience and a lifelong connection to the sea.
Holding a C200 certificate with sailing endorsement, he is also the owner of his own sailing yacht and is currently preparing for a future round-the-world voyage. Through both personal and professional navigation, he has developed a solid sense of seamanship, safety, planning, and life onboard.
Professional, calm, and safety-focused, he's committed to delivering smooth operations and a reassuring presence onboard. He combines practical discipline with a service-minded attitude, ensuring guests enjoy a safe, comfortable, and enjoyable experience at sea.
Name: Amandine FONSECA
Nationality: FRENCH
Position: Chef
Position details: 2
Languages: Not specified
Description: CHEF: Amandine FONSECA
French
CFBS / STCW
CAEERS
Languages Spoken : French, English, Basic Spanish
Amandine is a French self-taught chef whose journey into yachting is driven by a genuine, long-standing passion for both the sea and culinary arts. Originally trained as a French literature teacher and working as a sailing instructor during her studies, she chose to leave the traditional path behind in pursuit of a more hands-on, dynamic lifestyle.
She entered the yachting industry as a deck/stew/cook, gaining a solid understanding of life on board before progressively specializing as a chef.
Entirely self-taught, her cuisine reflects curiosity, discipline, and a constant desire to evolve. She has a particular passion for spices, fermentation techniques, and Asian cuisines (especially Japanese) while remaining deeply rooted in Mediterranean influences shaped by her French and Portuguese heritage.
Today, Amandine lives fully through her two greatest passions : the ocean and cooking. Whether in the galley or under sail, she brings energy, adaptability, and a strong work ethic, thriving in fast-paced environments and consistently striving for excellence. She has no intention of returning to teaching, having found her true calling at sea. And when she’s not in the galley, there’s a good chance she’s somewhere behind a kite, chasing the wind with the same passion she brings to her cooking.
Name: Dorothee HUART
Nationality: FRENCH
Position: Chief steward/ess
Position details: 4
Languages: Not specified
Description: CHIEF STEWARDESS: Dorothée HUART
French
STCW
CQP Personnel de bord Yachting - CFBS
Languages spoken: French & English
Dorothée Huart joins the team aboard Rêve Bleu, bringing with her several successful seasons of experience in the yachting industry.
Having worked her way from Stewardess to Chief Stewardess, on board private and charter yachts as M/Y LAFAYETTE - 37m, M/Y LAFAYETTE - 37m, she has developed excellent organizational and guest service skills while maintaining the highest standards of luxury hospitality.
Before joining the yachting industry, Dorothée worked in the medical field as an External Relations Officer, where she built a strong sense of service, professionalism, and attention to people’s well-being. This background continues to shape her approach to guest care and crew collaboration.
Known for her attention to detail, discretion, and positive attitude, Dorothée is committed to creating a warm, elegant, and seamless experience for every guest on board. She believes that exceptional service is found in the smallest details and takes pride in anticipating guests’ needs before they arise.
Among her most memorable moments at sea are sailing alongside pods of dolphins, discovering breathtaking anchorages, and sharing unforgettable experiences with guests and crew. She looks forward to another exciting season, ensuring every charter is both enjoyable and truly memorable.







































































