ICHTUS Yacht Charter

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ICHTUS Yacht Description

Advertised by DMA Yachting, the breathtaking charter yacht ICHTUS is a 71 ft sailboat. The promiment features of ICHTUS are her generous space and interconnection with the sea. ICHTUS spends the summer and winter season in Amalfi Coast. She was delivered by the ship builder . in 2010. An elegant refit was delivered in 2019. The well-planned yacht layout features 3 cozy cabins and easily accommodates up to 6 guests.

ICHTUS is classified primarily as a sailboat.

What is the cabin arrangement of ICHTUS?

  • 2 double cabins
  • 1 twin cabin

ICHTUS

  • Weekly price:
    €‎15,000 - €‎17,000

    Low Season | High Season

  • Length: 71'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: .
  • Cruising Speed: 8
  • Built Year: 2010
  • Refit: 2019

ICHTUS Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 22%, exceptions available Total Note
14 day charter 30,000€‎ to 34,000€‎ 6,000€‎ to 10,200€‎ 6,600€‎ to 7,480€‎ 42,600€‎ to 51,680€‎ Discounts outside the main season are common.
7 day charter 15,000€‎ to 17,000€‎ 3,000€‎ to 5,100€‎ 3,300€‎ to 3,740€‎ 21,300€‎ to 25,840€‎ Standard charter rate, base for all calculations.
3 day charter 7,500€‎ to 8,500€‎ 1,500€‎ to 2,550€‎ 1,650€‎ to 1,870€‎ 10,650€‎ to 12,920€‎ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
15,000€‎ / 6 * 3 days = 7,500€‎

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €‎15,000

High season rate: €‎17,000

Price Terms

Plus Expenses

ICHTUS Yacht Charter Locations

Summer Season

Winter Season

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Guests: 6
Draft: 2.95
Cruising Speed: 8
Helipad: No
Ac: Full
Built: 2010
Cabins: 3
King:
Queen:
Double: 2
Single:
Twin: 1
Pullman:
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi: No

Features

AC: Full
Cruising Speed: 8

More Specifications

Flag: British
Homeport: Marseille / Olbia
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:

Crew

Crew Information

Crew of ICHTUS|Captain Captain

Crew of ICHTUS|First Mate First Mate

Captain: François-Regis Zimmermann

Captain : François-Regis Zimmermann
Swiss – 44

Sail and Work Experience
3 years’ work experience onboard ICHTUS as a Captain, including overseeing large refit, maintenance, deliveries and charters.
Sailing teacher for 2 years at French famous sailing school “les Glenans”
Sailed transatlantic passage, South Brittany, English Channel, Mediterranean Sea from Spain to Turkey
Founder and Director of Telescope Yachting Ltd., Charter Company, Owner of S/Y ICHTUS.

Job Description
As a Captain, François-Regis insures that every guest is comfortable and safe, and keeps unforgettable memories of his cruise on ICHTUS.
The route of the cruise is planned with the guests, so as to meet all their demands, visit beautiful places, enjoy amazing anchorages and swim in clear waters.
At dinner time, François-Regis is in charge of the BBQ – fresh fish, lobsters, meat and vegetables, especially married with the Italian style of our chef Nicola for a perfect, tasteful moment.
Do you have any special wish? Do not hesitate to tell François-Regis, we are here to make your dreams come true!

Languages Spoken
French native; English/ German/ Italian fluent; Spanish / Russian / Polish basic

Education, Licenses & Certificates
• Bachelor of Science in Economics, University of Geneva
• Swiss Federal Diploma of Financial Advisor
• French Sailing Association (FFV) Sailing Instructor
• STCW 2010
• Master of Yachts 200 Unlimited
Hobbies
Swimming, Golf, Ski and Violin
First Mate, Steward & Chef : Nicola Ceppa
Italian, 44
Sail and Work Experience
1 years’ experience on board ICHTUS, including maintenance, Charters and deliveries
Sailing teacher and head manager for Les Glenans sailing school
Sailed Mediterranean, Atlantic and Caribbean Seas
Before entering the yachting world, independent entrepreneur skipper and sail teacher in the Mediterranean
Marketing manager for Kappa and Superga brands 2001 – 2011

Job Description
Nicola holds the ability to stand in for the Captain in his absence, acting as second in command.
Assists the Captain in navigation and participates in deck operations and organizes guest activities.
Possesses extensive maintenance knowledge and is responsible for the running and maintenance of deck equipment. When guests are on board, he ensures that they are properly cared for and that all requirements are met.
Nicola has nourished a passion for cooking since childhood, as many Italians do. He estimates food needs, reviews inventory to assure that adequate supplies are available, adhering to budget and to the guest’s expectations. With his Italian and Mediterranean cooking skills he is able to modify and adapt the ingredients for a creative cuisine based on simplicity and authenticity.

Nicola speaks
Italian native; English, French and Spanish fluent

Education, Licenses & Certificates
• BAC + 4 Political Science University di Torino
• BPJEPS voile
• Yacht master offshore commercial endorsement
• STCW 2010
• Food Hygiene Level 2
Hobbies
Interest in the environment, history, travel, water sports, skiing, paragliding

Menu

​Sample Menu


​This menu is mainly inspired by the flavour and culture of the Mediterreaning using fresh market produce and high quality meal and fish chosen with care.


 


Breakfast Buffet



  • ​Natural fruit juices, coffee, milk tea, muesli, fruit salad, brioches, bread, ja,, nutella, scrambled eggs, bacon


 


Entrées



  • ​Carpaccio of bresaola with parmesan flakes, celery and lemon

  • Spinach tortilla with balsamic vinegar sauce 

  • Zucchini and ricotta savory pie with smoked scamorza cheese

  • Citrus salad with fennel  and pomegranate seeds 


 


Main courses



  • Homemade Sicilian eggplant parmigiana 

  • Spinach meatloaf with egg and lard 

  • Baked crespell with stringy peppers

  • Homemade Ligurian pesto linguine with potatoes and green beans


Note that side dish to main courses are chosen according to the preferences of the client 


 

We also propose barbecues of meat and fish under the customer's order

 

 


Dessert



  • Homemade strawberries and tiramisu

  • Lemon cake

  • Red fruit tart

  • Affogato al caffè

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  • ICHTUS

    Price Terms: Plus Expenses

    Price from €‎15,000/week

    High season €‎17,000/week

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    Yachts in Amalfi Coast for Summer 2023 are 30% reserved. If you are considering a charter in this time period, inquire now!

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